Faktor Yang Mempengaruhi Tingkah Laku Penggunaan Kod Qr Dalam Aktiviti Pembayaran Oleh Pelajar Universiti Awam Di Lembah Klang

Nur Fazlin Fazrina Rashdan dan Zuroni Md Jusoh

Kajian Kualitatif Terhadap Kaedah Perkongsian Untung Kepada Peserta Dalam Takaful

Md Azmi Abu Bakar dan Nuradli Ridzwan Shah Mohd Dali

Cognitive Ergonomics Approach In Food Packaging Design Influence On Purchase Decisions Among Klang Valley Consumers, Malaysia

Irwan Syah Md Yusoff, Azhari Md Hashim and Tai Jia Yi

Exploring The Impact Of Local Food Consumption Values And Tourist-Local Interactions On Revisit Intention In Malaysia’s Culinary Tourism – A Conceptual Paper

Rozita Naina Mohamed, Mohd Saifullah Rusli and Mior Harris Mior Harun

Motivations Influencing Caffeine Consumption Behaviours And Habitual Caffeine Intake In Relation To Sleep Quality Of Public University Students In Peninsular Malaysia

Muhamad Afizi and Asma’ Ali

Pengistilahan Al-Waqful ’Ajil Biqardhil Hasan (Waqh) Sebagai Satu Instrumen Kewangan Sosial Bagi Membiayai Projek Berkaitan Kepentingan Awam

Mohd Amim Othman

Pengaruh Alat Pemasaran Hijau Terhadap Tingkah Laku Pembelian Pengguna Di Selangor

Nor Shafika Zulkepli dan Jasmine Leby Lau

Corak Pengambilan Dan Perbelanjaan Makanan Serta Penerimaan Menu Rahmah Dalam Kalangan Pelajar Ipta Di Lembah Klang

Shamsul Azahari Zainal Badari dan Nurul Haziqah Jamli

Natural Dyes And Eco-Print Techniques Elevate The Art Of Nature And Local Culture

Irwan Syah Md Yusoff, Zulhelmy Hamdan, Mohamad Fakrol Zaini, Amer Syazwan Mohd Anuar and Azhari Md Hashim

The Influence Of Service Fairness On Students’ Satisfaction Towards Library Services

Siti Khadijah Ismail and Monizaihasra Mohamed

Integrating Indigenous Aesthetic Knowledge In Upcycling Used Wood Furniture

Nurin Adlina Azmi, Siti Mastura Md Ishak, Roziya Ibrahim, Raja Ahmad Azmeer Raja Ahmad Effendi and Maszura Abdul Ghafar

Complete Journal